Wednesday, September 26, 2012

A twist on the hamburger...

I received this burger idea from a friend recently!  These were delicious!!!!

I bought ground chicken burger patties in the freezer section of Missippi market (you could make your own with a food processor and chicken breasts).  Simply grill patties until done and top with freshly sliced mozerella cheese.  While cheese melts, toast your burger buns!
Pile burger on bun with pasta or marinara sauce and spinach leaves! YUM!





 I served these chicken burgers with roasted cauliflower!  So healthy and sooooo good!

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