My church is having their annual boutique in just a few weeks. I usually always buy packets called "dipstix." They are seasoning packets that make great party dips when mixed with mayo and sour cream. My two favorites are the dill dip mix and the onion mix. I thought I would try to make my own dill dip. This recipe seemed like an exact match. I'm glad to know I no longer need to spend three dollars each time I want dill dip from now on.
1 cup Mayo
1 cup Sour Cream
1 T.Parsley Flakes
1 T. Minced Onion
1 T. Dill Weed
1 1/2 tsp. Seasoning Salt (I used Tastefully Simple)
In a small bowl, combine all ingredients and mix well. Cover and refrigerate overnight or for several hours to blend flavors. Serve with raw veggies or chips.
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